A Wisp inhabiting Commander Tucker eats a piece of sliced bread
A platter of sliced bread (center) and dinner rolls (top left centert)
Bread was generally a staple food made primarily from flour and a leavening agent, such as yeast. The dough was often shaped into loaves or buns before baking. The outer layer of bread was called crust. (DS9: "For the Cause")
On board Enterprise NX-01 bread was sometimes served as supplement of food such as ravioli and salad in 2151. (ENT: "Silent Enemy")
Bread cooked in a toaster, or created thusly in a replicator, was known as toast. In 2152, Jonathan Archer offered T'Pol toast when she visited him in his ready room, but she declined. (ENT: "The Seventh")
That same year, a Wisp that had temporarily taken over the body of Commander Charles Tucker III was pleased by the taste of bread. (ENT: "The Crossing")
On the dinner table conjured by Korob for Kirk, Spock, and McCoy in 2267 was a number of platters containing sliced bread and dinner rolls. (TOS: "Catspaw")
Bread was a word used by Commander Benjamin Sisko after he became infected by the aphasia virus in 2369. (DS9: "Babel")
Some types of bread and bread-related foods were:
- Bread pudding soufflé, a type of dessert made on Earth
- Gelm bread, a type of bread made on Gaia
- greenbread, a Yaderan type of bread from a story about the Ghergher beast
- Mapa bread, a Bajoran food
- Makapa bread, a breakfast food tried by Jake Sisko
- Baguette, a French variant featured in the Sainte Claire holoprogram
External links
- Bread at Memory Beta, the wiki for licensed Star Trek works
- Bread at Wikipedia
